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Book titled 'Japan: The Cookbook' by Nancy Singleton Hachisu on a white background
Book with gold cover and black text on a white background
Open cookbook showing a recipe for Agedashi Tofu with a photo of the dish on a white background
Open book with a page showing a recipe for a dish with noodles and an egg, and another page with text.
Open cookbook showing a page with text and a photograph of a bowl of soup on a wooden surface.
Open cookbook showing a recipe for simmered pork belly with green beans on a blue textured background.
Open cookbook showing a recipe with two bowls of salad on a wooden surface
Open cookbook showing a recipe for stir-fried vegetables on a white background
Two books titled 'Japan' by Phaidon on a white background

Book, Japan: The Cookbook

Regular price $54.95
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More than 400 authentic Japanese recipes for the home cook from bestselling author Nancy Singleton Hachisu

Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets, and vegetables - are simple and elegant.

Product Attributes: Hardcover, 464 pages

Dimensions: 11" x 7.5" x 1.5"

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Book, Japan: The Cookbook

$54.95
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